John T. Lang, Ph.D.
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  • Bio & CV
  • Courses
    • Culture of Food
    • Environmental Sociology
    • Introduction to Sociology
    • Quantitative Research Methods
    • Restaurant Culture
    • Senior Seminar
    • Sociology of Food
    • Sociological Inquiry
    • Full List
  • Presentations
  • Publications
    • What’s So Controversial about Genetically Modified Food?
    • Labeling to Distract
    • Sound and the City
    • Elements of Public Trust in the American Food System
    • Understanding Receptivity to Genetically Modified Foods
    • Culture and Technological Innovation
    • Who Does the Public Trust?
    • I Will Not Eat It with a Fox, I Will Not Eat It in a Box
    • Expertise, Trust, and Communication about Food Biotechnology
    • Full List
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